summaryrefslogtreecommitdiff
path: root/content/recipes/dishes-hot/soup-pea-halal.md
diff options
context:
space:
mode:
Diffstat (limited to 'content/recipes/dishes-hot/soup-pea-halal.md')
-rw-r--r--content/recipes/dishes-hot/soup-pea-halal.md86
1 files changed, 86 insertions, 0 deletions
diff --git a/content/recipes/dishes-hot/soup-pea-halal.md b/content/recipes/dishes-hot/soup-pea-halal.md
new file mode 100644
index 0000000..231b984
--- /dev/null
+++ b/content/recipes/dishes-hot/soup-pea-halal.md
@@ -0,0 +1,86 @@
+---
+title: Halal Pea Soup
+date: 2022-10-16
+preptime: 30
+cooktime: 120
+serves: 8
+tags:
+- hot
+- meal
+- soup
+- halal
+
+ingredients:
+- label: Vegetable Broth
+ amount: 3
+ unit: liter
+- label: Split peas (dried)
+ amount: 500
+ unit: grams
+- label: Beef ribs, including bone
+ amount: 400
+ unit: grams
+- label: Lamb strips, with fat
+ amount: 300
+ unit: grams
+- label: Smoked Sausage (chicken)
+ amount: 250
+ unit: grams
+- label: Carrot
+ amount: 350
+ unit: grams
+- label: Onion
+ amount: 200
+ unit: grams
+- label: Leek
+ amount: 150
+ unit: grams
+- label: Celery
+ amount: 100
+ unit: grams
+- label: Potato
+ amount: 250
+ unit: grams
+- label: Celeriac
+ amount: 300
+ unit: grams
+- label: Salt
+- label: Black Pepper
+- label: Parsley
+
+stages:
+- label: Preparation
+ steps:
+ - Cut the smoked sausage into slices.
+ - Cut all the vegetables into small bits.
+ - Caramelize the onion.
+- label: Base
+ steps:
+ - Pour the vegetable stock in the pot.
+ - Add the split peas.
+- label: Meats
+ steps:
+ - Add the beef ribs.
+ - Add the lamb strips.
+ - Bring the entire mixture to a soft boil.
+ - Let boil for 45 minutes, stirring every 5 minutes. Skim off any scum that
+ floats to the top.
+ - Remove the meats from the pot.
+ - Debone the beef ribs.
+ - Cut the lamb strips into smaller bits.
+ - Put the meats back into the pot.
+- label: Vegetables
+ steps:
+ - Add the all the vegetables.
+ - Add the parsley.
+ - Let boil for at least 1 hour, stirring every 5 to 10 minutes. The peas need
+ to be dissolved, and the soup should be a little thick.
+- label: Finishing Touches
+ steps:
+ - Add salt and pepper to taste.
+- label: Serving
+ steps:
+ - Let sit overnight, and serve the next day for optimal enjoyment.
+---
+
+A halal version of a famous Dutch winter meal, pea soup.